Cinnamon offers a warm, aromatic flavour widely used in traditional western holiday foods. Ranging from a light brown to a deep, robust mahogany, cinnamon is a beautiful ingredient. While many brands market a variety of cinnamon known as cassia, a stronger, hotter spice that can contain harmful Coumarin.
East West Spice offers customers the best and healthiest Ceylon variety.Its fine, sweet flavour adds a flavourful twist to dishes such as sticky buns, pie, and hot chocolate. In some parts of the world, it is also added to savoury dishes, like biryani, a Middle Eastern rice dish.With cinnamon in your pantry, you can add depth and complexity to both dinner and dessert.
|الماركة||EAST WEST SPICE|