Kolli, where this coffee comes from, is located in Ethiopia’s coffee forest. It is known for the quality and authenticity of its Arabica Longberryvarieties, sourced from the wild forest of Wabamore than 1 years ago. Grown at an altitude of over 1,8 metresin a forest farming environment that has been awarded the Bird Friendly label, this beautifully round coffee is smooth in the cup and develops complex notes of red fruit, spices and praline.

1% Arabica

Flavourprofile: harmonious

Aromas: generous and fruity