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MARKAL 250GM ORGANIC BROWN FLAX SEEDS - ماركال 250 غ بذور الكتان البنية العضوية


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ماركال 250 غ بذور الكتان البنية العضوية


The origins of linen are remote. The first evidence dates back to 8000 years BC Its cradle of output is still uncertain, probably on the wide shelf of Upper Asia.

The seeds Were eaten for Their nutritional qualities. Flax is Introduced in France by Charlemagne. It was from the 11th century onwards que le use of linen est devenu Widespread.

Organic brown flax seeds.

 brown flax seeds contain Omega 3. These seeds are also rich in fiber, which confer their interesting properties for intestinal transit. For better absorption of nutrients, it is advisable to grind flaxseed.

 If eaten whole, crushed or ground.

Brown flax seeds, with a more pronounced taste than golden flax, Can Be Sprinkled is salads, breakfast cereals, has incorporated into bread dough or a pie. They will be appreciated aussi in breads, breading, crumbles, cakes ... Mixed, They Will be delicious mixed with yogurt sauce gold.


 Average nutrition declaration  per 100 g
Energy 2052 kJ / 498 kcal 
Fat 40.0 g
of which saturated fatty acids  3.7 g
of which polyunsaturated fatty acids (Omega 3) 23.1 g
Carbohydrate: 1.0 g 
which sugars 1.0 g
dietary Fiber 27.9 g
salt 0.09 g

** RDI: Reference Daily Intakes for an adult with an average intake of 2000 kcal.

Expiry Date Jul 28, 2021
Base Unit Pcs
Pieces 6
Color No

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