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PROBIOS/SPREADABLE CREAMS/ORGANIC 200g LA GOLOSA - dairy free - gluten free - بروبايوس 200 غرام زبدة الكاكاو و البندق عضوي- خالي من الجلوتين-خالي من الألبان

SKU:CREGO0200

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In stock

Regular Price: 51.75SAR

Special Price 32.34SAR

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بروبايوس 200 غرام زبدة الكاكاو و البندق عضوي- خالي من الجلوتين-خالي من الألبان


 


The hazelnut-and-cocoa cream La Golosa is prepared with the best hazelnuts from Lazio, tonda romana gentile cultivar. Using a traditional method, hazelnuts are roasted in an old cast-iron oven, not exceeding 100°C.
La Golosa is made without adding sugar and milk, and it is also suitable for people with special dietary needs.

It's guaranteed gluten-free and certified by the Vegan Society.

Discover the new image of the other spreads range of cocoa and Italian hazelnuts, new recipes without palm oil.

PROBIOS

INGREDIENTS

*agave powder 23%, *hazelnut paste18 %, *sunflower oil 17,25%, *rice flour 15%,* low fat cocoa powder 12%, *maltodextrin, *cocoa butter 5,95%, emulsifier: *sunflower lecithin *organic
 

MAY CONTAIN TRACES OF

Nuts , namely: Almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia).

PACKAGE

200g

METHODS OF CONSERVATION

Store in a cool and dry place.

PRODUCED/PACKAGED IN:

Italy

SOURCE RAW MATERIALS

Bio EU
Agricoltura UE/NON UE

TYPICAL NUTRITIONAL VALUES

  per 100g
ENERGY KJ / KCAL 2379 / 572
FAT 41
of which Saturates 8.7
CARBOHYDRATE 40
of which Sugars 28
PROTEIN 8.6
SALT 0
Expiry Date Dec 30, 2020
Base Unit Pcs
Pieces 6
Color No
Brand PROBIOS
Type GLUTEN FREE

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